Tuesday, March 24, 2015

Special Chowmein

 
 Process of cooking: Saute' on a wok or using iron-cast 12" diameter deep pan.

Saute' the ingredients first on hot cooking oil.

Ingredients: 4 tbsp. of cooking oil, 1/2  clove of garlic (minced), 1 medium sized onion (sliced thinly), 1 tbsp. of salt, 2 tsp. ground black pepper, 1 lb. of sliced pork (thin, small slices or bite size)

Cook the pork until it is golden brown.

 
 Cook the onions until you can smell its aroma then add the next ingredients such as: 100 grams of small shrimps then add dash of salt and stir the ingredients to blend in. Then ...

Wash or clean all veggies first with clean water.

 
Add the  next ingredients of fresh sliced veggies such as sweet snow peas (20 pcs.); 1 cup of thinly sliced carrots, thinly sliced celery, 1 cup of thinly sliced cabbage in the wok. Pour two cups of lukewarm water, stir and let all the ingredients blend in. Let it boil and simmer for few minutes.

 
 When the sauce reached boiling point, take all the ingredients out from the wok. Set aside all the ingredients and put them in a big bowl. You don't want the veggies overcooked or they wont look appetizing. The simmering sauce or delicious broth is probably drying up so add another cup of lukewarm water and let it boil together with the remaining sauce and pour 1 cup of chicken broth. Pour in 2 tbsp. of soya sauce. Taste it according to your choice of  how salty you want it. Adjust to your own taste. Then empty the 2 packages of Farkay  chowmein  noodles on the simmering sauce. Stir and blend once again and toss the noodles so that they wont stick together. Add dash of ground black pepper or whatever your favorite seasoning is.


 
 Lower the heat of your stove to minimum level 5 heat and cover until the noodles are cooked. Don't overcook the noodles. You have to constantly watch this kind of special dish so that it wont go dry.

Can't follow the instructions? Follow the directions in the Farkay noodle package.

 
Once the noodles are cooked you can  mix the rest of the ingredients. Serve this special pancit on a platter for your family to enjoy. Serve HOT!

Then watch I AM NUMBER FOUR the movie.