Breakfast : Zucchini muffins and hot VH coffee
Supper? I don't know yet. It's only 12:39 nn and I'm relaxing right now from my hearty lunch. I ate too much. lol.
Hours later:
Dinner: Tender loin pork roast with special stuffing, buttered garlic pasta with lots of spices, mushrooms, onions, and chopped parsley and coriander plus fresh garden salad with italian salad dressing.
Day's complete! Then the new refreshing menu plan for tomorrow once again.
Dessert? Do I need a dessert? We have a cheery cherry pie and vanilla ice cream. However, the food is too much and I have problem breathing right now.
Thanks be to God for the wonderful meals that I cooked today, everyday and for the next days. Ciao! Hasta la vista!!