Craving for SINIGANG? The best Filipino soup with the most incredible tamarind sour broth to life and the most favourite soup in the Philippines. Hmm.. so yummy!
INGREDIENTS: 1 Kilo of lean ground pork, sliced onions, sliced tomatoes, potatoes, string beans, bokchoy, eggplant, bittermelon, ground black pepper, salt, Knorr tamarind soup base.
Potatoes, eggplant and bittermelon optional. Prawns can also be added but that too is optional.
Ready your big stainless pot on high heat hot stove with at least 8 cups of water in the pot and boil the cut lean pork until its cooked and soft. Add the cut onions and sliced tomatoes. Sprinkle salt and ground black peppers. Add 6 pcs of cut in half potatoes first let the potatoes cooked first then add cut vegetables next. Once all the veggies are cooked, then pour in the 1 pkg Knorr tamarind soup base, stir well for a minute until the broth has mixed entirely with the soup. SERVE HOT!
