Top sirloin! I love beefsteak grilled on propane barbecue oven. The taste of beef is totally more yummy and delicious compared to grilling the steak at our ordinary electric oven. What could be the secret? Did you know the difference?
When steak is grilled through propane run machine it's more like the food taste better and feels like you are pampered inside the restaurant. That's the feeling. Well, this time it's my husband who cooked the meal for the whole family. Thank goodness. He knew that I like my steak "well done" not rare or medium rare. He prefers to have medium rare where there is still blood remains on the surface of the steak. For him the medium rare steak is tender and soft and more tastier than having the meat on well done level.
My kids went to their own room and have their supper while they continued their computer work. I stayed at the kitchen, at the dining room and savor the flavor of this special steak. I am not really a meat lover but once in a while I have to fill my tummy with red meat because it is the source of iron. It gives the heat, the body needs heat to have that energetic feeling, keep you strong and have zest about life. So that you wont feel gloomy and leafy all the time. Anyway for the vegetarians who hate meat what I'm writing here is just my opinion. Meat lovers respect the vegetarians own opinion about what they eat. It's really up to what greater advantage each person needs to protect and nourish their body. Whatever suits to your perfection on the kind of food you eat. You are what you eat as the saying goes but I'm not a cow.
When you have red meat for supper and you also have some heavy stuff such as baked potatoes instead of rice lighten up your loads with red wine or cranberry juice. It helps with the digestion and oxidation. So cheers and enjoy!